MOLHO ROSADO COM PIMENTA ROSA

MOLHO ROSADOCOM PIMENTA ROSA

INGREDIENTES (1kg de massa - 6 pessoas)                                                                            

   500    ml de molho branco                                                                                                         

   500    ml de purê de tomate                                                                                                       

   100    gr. de manteiga                                                                                                                

   ½       cebola                                                                                                                             

   50      gr de pimenta rosa                                                                                                           

Puxe a cebola na manteiga, junte o molho branco e o purê de tomate. Incorpore bem e conserve em fogo brando até obter um creme homogêneo. Passe por uma peneira. Tempere com sal e perfume com a pimenta rosa.